Holi – The Springtime Festival of India

Also known as Vasant Utsav or Spring Festival, Holi marks the onset of Spring in India. This year all of us will be celebrating Holi on 1st March 2010. Based on the regional influences there are many names with which we know this festival of colours. Some of these are Dhulendi, Rangpanchami, Basant Utsav, Dol Purnima, Hola Mohalla, Lathmaar Holi, Shimgo, Kaman Pandigai and Phagu Purnima.

Singing and dancing on the beat of dholaks is one of the integral parts of any holi celebration. People drink bhang ki thandai and exchange popular Indian sweets and dry fruits as holi gifts. Sweets and mithai include gujiya, puran poli, dahi badas, papads, kanji, mathri, malpuas.

It is also customary to greet each other with 'bura na mano holi hai' before acting completely naughty and pouring colours on each other. Enmity is forgotten on this festival and people make it a point to visit and greet everyone alike.

Contrary to popular knowledge holi festivities last many days.

Holi Milan or Baithaks
Many days prior to Holi, people take an active part in Holi Milans. These are musical soirees or gatherings wherein folk songs related to the festival are sung. The epic love story of Radha Krishna features prominently in these songs. The special type of songs, which we all know as 'Hori' are sung as well.

Chhoti Holi or Holika Dahan
On the eve of holi celebrations begin with the custom of Holika Dahan or the lighting of bonfires. The word Holika Dahan in Hindi language means burning down of Holika. It signifies the victory of good over evil. The day is also popularly called 'Chhoti Holi'. The word Holi has also originated from the word Holika.

Badi Holi
Holi celebrations reach a peak on this day. People wear light coloured clothes and play with holi colours on Dhulendi. It is customary to wet each other thoroughly with water and water colours using a pichkari on Holi.